Food and Agriculture in Ethiopia: Progress and Policy Challenges
Penulis
: PAUL A. DOROSH and SHAHIDUR RASHID
Subyek
: Ethiopian Agriculture, Agricultural Extension, Patterns in Foodgrain, Major Agricultural, Food Policy Interventions
Penerbit
: University of Pennsylvania Press, International
Ringkasan :Food security issues in Ethiopia are extremely complex because of large variations
across space and over time related to agroecologies, weather shocks, government
policies, and other factors. In this context, Ethiopia’s agricultural and
food policies are crucially important, having profound effects on tens of millions
of low-income people throughout the country.
Following major famines in the 1970s and 1980s, the country has made
huge strides in the past two decades—increasing food production, promoting
market development, building an effective safety net for millions of foodinsecure
households, improving its disaster food emergency response capabilities,
and laying a foundation for future economic growth. Yet there is much to
be done to reduce the still-high levels of food insecurity.
This book describes these past developments and the policies likely to
shape future trends. The analysis it contains builds on and extends a long history
of IFPRI work in Ethiopia in collaboration with the Ethiopian Development
Research Institute and researchers at Addis Ababa University, including work
on causes of and responses to major famines in Ethiopia in the 1970s and 1980s,
rural poverty dynamics, analyses of cereal markets that helped lead to the creation
of the Ethiopian Commodity Exchange, and the impact of the Productive
Safety Net Programme.
The analysis presented in this book shows the importance of continued
investments in increasing agricultural productivity in order to promote both
economic growth and poverty reduction. The book also highlights fi ve major
challenges Ethiopia must face to achieve high economic growth rates, reduce
poverty, and enhance household food security: sustaining growth in crop and
livestock production, increasing market effi ciency, providing effective safety
nets, maintaining macroeconomic incentives and stability, and managing the
rural–urban transformation. If these challenges are met, there is good reason to
expect that Ethiopia will enjoy further progress in reducing poverty and enhancing
food security.
Daftar copy :
No. |
Barcode |
Lokasi |
No. Rak |
Ketersediaan |
1 |
00131534 |
Perpustakaan Pusat |
|
TIDAK DIPINJAMKAN |
Diproses dalam : 0.14996099472046 detik