The Future of food. Biotechnology markets and policies in an international setting
Author
: PARDEY, Philip G
Edition
: Edisi 1 Jilid 0 Cetakan 1
Collation
: xii, 316 p. ,23 cm 15 cm 0 cm
Subject
: BIOTECHNOLOGY
PEMASARAN
Publisher
: John Hopkins University
Call Number
: 631.5 Fut f
Summary :The Future of food. Biotechnology markets and policies in an international setting
Copies :
| No. |
Barcode |
Location |
No. Shelf |
Availability |
| 1 |
2005210020 |
Perpustakaan Pusat UMY |
600 |
Tersedia |
Menunggu respon server .....
