Food-and-Beverage-Service-Operational-Job-Preparation

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Food and Beverage Service Operational Job Preparation

Author

: I Gede Agus Mertayasa

Edition

: 1

Editor

Collation

: 248 pg

Subject

: Food and drink

Publisher

: Andi offset - Yogyakarta

Year

: 2012

ISBN

: 978-979-29-3462-5

Call Number

: 641.2 Mer f

Summary :

Copies :

No.	Barcode	Location	No. Shelf	Availability
1	00158099	Perpustakaan Pusat UMY	641.2	Tersedia
2	00158100	Perpustakaan Pusat UMY	641.2	Tersedia

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